Dangerous Man Brewing has officially returned to NE Minneapolis.

Phase Three Brewing's Pixel & Pals Worldwide is back for year two, dropping four Pixel-inspired hazy IPAs at over 60 locations across the U.S., England, and Japan, all on the same day. This year's collaborators? Messorem Bracitorium, Brujos Brewing, and Parish Brewing Co. We break down all four beers, every release location, and why one of these collabs involves my Beer of the Year.

The 2026 World Beer Cup crowned 353 winners in Philadelphia, marking 30 years of the world's most prestigious beer competition. California ran away with 68 medals, Breakside Brewery hauled in five, Utah punched way above its weight, and Japan cemented itself as a global craft beer force. Here's who won, who surprised, and what the results tell us about where brewing is headed.

Ever wondered what the process of creating beer label art looks like? Marcus Paulsen of Lupulin Brewing sat down with the Aleluminati to walk through his methods!

Every year, the frozen tundra of the Midwest comes alive with the roar of balloon burners, mashups on loudspeakers, and the crisp sound of beer hitting glass. Winter Beer Dabbler returned in full force in 2026, and Cody, Max, and Jack, layered up and dove in headfirst, chasing timed drops, strange brews, and unforgettable moments across the Minnesota Fairgrounds!

King of Cool, a Hazy IPA from Luce Line Brewing, is gracing their tap lines for the third time now - but with some tweaks. What a fitting way to honor the father of mobile refrigeration!

When I first started in the craft beer industry, I was working as an associate at a craft beer and wine carryout store. This was a time when craft beer was at its height. It was a time of bottle allocations and sometimes having to sell a case of Zombie dust from 3 Floyds by the bottle so everyone could get one. It is now 2026, and I am employed as an assistant brewer in central Ohio. The state of the industry is changing, not just on the state level but on the national level,

The Collective drank and did a lot in 2025, and it's time to give our flowers to the people, breweries, and beers that were particularly special, and deserve a spotlight! Welcome to the first annual, "HALL OF FOAM"!

The Aleluminati crew paid a visit to Dangerous Man's production facility in Maple Lake, and chatted with new owner Jeremy Kuhns about the return of Dangerous Man, and what fans can expect in the future.

Looking for the best Lager breweries in the Twin Cities? We have you covered!

As the Midwest air dries out and Thanksgiving takes over everyone’s brain, I set out to do something a little unhinged: build an entire Thanksgiving dinner out of craft beer. Every dish gets a pour. Some pairings slap, some are questionable, and one is absolutely a joke. Welcome to Turkey on Tap — your next favorite (and slightly chaotic) holiday tradition.

Step inside Goldfinger Brewing in Downers Grove, where tradition meets precision. From oak-smoked Grodziskie to crisp, decoction-brewed lagers, discover how this brewery’s Old World dedication is quietly fueling a modern lager renaissance in the Midwest.

Hearing more and more about Hop Saturated Ales, but not sure what makes them different than an IPA? Us too.

With October on track (until recently) to be one of the warmest October’s on record, a lot of people would say we’re still in what I would call “summer beer season.” But as a guy who sweats when it is above 65 degrees, I have been waiting for the gales of November to come early. I love a triple dry hopped hazy IPA as much as the next guy with a beard, but there is just something about drinking a beer that tastes like a pretzel, while in a buffalo plaid flannel, that gives ne

For years, craft beer leaned into extremes, bigger hops, wilder adjuncts, louder everything. But while the noise got louder, lager stayed steady. Now it’s having its moment. Light lager broke into Untappd’s global top three in 2024, and nearly half of craft drinkers call it their go-to style. Clean, crisp, and unforgiving of shortcuts, a great lager says everything about the people who brewed it. If you’ve been sleeping on lagers, it’s time to wake up. Here are five worth cra

American Craft Beer Week 2025 runs May 12–18, uniting beer lovers nationwide to celebrate local breweries, fresh releases, and the official start of beer season with events across all 50 states.

Join Jack at Lupulin Brewing’s Big Beer Week, where no beer dips under 10%. From rare barleywines to massive barrel-aged stouts, discover previews, tap lists, and traditions that make this Minnesota beer event a must for craft fans.

From hazy juice bombs in the heart of Minneapolis to crisp West Coasts on the edge of the suburbs, this guide maps out the best IPAs across the Twin Cities and beyond. Whether you’re a seasoned hop head or just starting your craft beer journey, these breweries are your gateway to exploring Minnesota through the glass.

Join Jack and Matt as they recap Rare Beer Picnic in Moorhead, MN,from pickle beers to barrel-aged stouts, unique surprises, and the best breweries that made RBP one to remember.